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Dolci / Dessert

• Tortino di cioccolato fondente (Piemonte)13.90 Molten chocolate cake with vanilla bean ice cream and Amarena cherries.
• Fiordilatte (Emilia Romagna)13.90 From the city of Bologna comes this version of creme caramel, rich and delicious.
• Affogato di semifreddo al Torrone (Campania)14.90 A nougat semi frozen dessert similar to ice cream but not as cold. Drowned in Italian thick hot chocolate or espresso.
  
  - Add 30ml Amaretto (almond liquer) 18.90
• Zuppa Inglese (Emilia Romagna)13.90 Italian style trifle cake with sponge finger biscuit, custard, chocolate and Alkermes liqueur.